Displaying items by tag: sarscov2
Thursday, 07 May 2020 05:05
SARS-CoV-2 does not appear to be transmitted by food ingestion
The novel coronavirus has entered our lives for good since the end of February and has brought drastic changes, with lots of information bombarding us every day as the scientific and other information is constantly changing.
Published in
World
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Wednesday, 15 April 2020 05:42
Pioneering study by Pasteur Institute, with Prof. Tsiodras, on SARS-CoV-2 genomic variability within hosts
The SARS-CoV-2 coronavirus demonstrates significant genomic diversity and plasticity within its hosts, and has regions in its genome that are prone to genomic alterations - including a potential recombination hotspot - according to a pioneering study by scientists at the Hellenic Pasteur Institute (EIP), in collaboration with Professor of epidemiology at the Athens University Medical School, Sotiris Tsiodras.
Published in
Greece
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