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Ch. Xenos: “Greek cooking is healthy and approachable”

From her grandmother's Greek cuisine to personal chef services in Los Angeles, U.S.A, the second generation Greek-American chef, culinary and travel writer, Christina Xenos, gave an interview to New Greek TV's journalist, Despina Afentouli, about her new cook book, her professional achievements, and how she managed to keep it Greek in the U.S.A.

Dangerous prisoners escape from police van (upd)

The prisoners who escaped from a ship in Piraeus during their transfer had been sentenced to two life sentences each. Indeed, one of the two had executed a 35-year-old and his two and a half-year-old son in Kalamata.

  • Published in Greece
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