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Ch. Xenos: “Greek cooking is healthy and approachable”

From her grandmother's Greek cuisine to personal chef services in Los Angeles, U.S.A, the second generation Greek-American chef, culinary and travel writer, Christina Xenos, gave an interview to New Greek TV's journalist, Despina Afentouli, about her new cook book, her professional achievements, and how she managed to keep it Greek in the U.S.A.

Phos - Greek Light Shines in the Hamptons

Following Colors of Greece 2015 art exhibition at the Muses of the Hamptons, New York, which made a powerful impression by promoting a positive and dynamic image of Modern Greece to the American public, this year's Phos-Light features a fine selection of 45 paintings by 12 recognized contemporary Greek artists inspired by Greece's eternal light – making a great show of Modern Greek art in the United States. The artists are Angelos, Jamal Joratli, Michael Kapsalis, Eleni Parmakeli, George Magiras , Maria Papoutsa, Elias Papanikolaou, Iannis Nikou, Petros Ptochopoulos, George Stathopoulos, Lilian Manolakaki, Chryssa Verghi, Agapi Catzi, Zina Linardaki ,Dimitris Mytaras, Marina Stellatos and the photographer Venia Bechrakis.

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